Author: Photos by Katherine Slingluff

De la cuisine: Mardi Gras Munching

Mardi Gras is late this year — March 5. The latest it can be is March 9 and the earliest it can be is Feb. 3. Every year, no matter on what date is falls, it’s either “early or late.”…

Think Cool

While everyone is cursing the high temps and humidity, I’m as happy as a clam at high tide. I agree August days can be as hot as Hades, and the mere thought of cooking can certainly make one break out…

Summer Repast

Abundant, sweet tomatoes are ripe for picking and eating alone or in a meal

mayo- daze

Creamy, dreamy homemade mayo elevates sandwiches, sauces and salads

Summer Fruits

Tomatoes, corn and figs take center stage during the hottest season

Spring Thaw

Winter’s heavy bounty gives way to light, seasonal vegetables

Lost Recipes

The sweet treats of my childhood were quite humble. Many afternoons when I arrived home from school during the winter months, Mama had sweet potatoes, still warm from the oven, on a tray along with a can of Steen’s 100%…

Farewell to Summer

I'll miss the languid days spent lolling in my hammock in the shade of the giant live oak trees on my property on Bayou Teche. I'll miss a quick dip in my sister's swimming pool followed by a trip, with…

How to Make Canapés

Canapés are defined as small, decorative pieces of bread (toasted or untoasted) that are topped with savory garnishes such as anchovies, cheese or some type of spread. They've always fascinated me. They were often served at ladies’ tea parties or…

Lost Recipes of Acadiana

One of Papa’s favorite treats for the holidays was what he called tac-tac: popcorn balls. He often sent a request to Tante Belle, who lived next door to us when I was a youngster to make him a batch. She…

Recipes: Pecan Treats

This morning the noise caused by pecans bouncing on the tin roof of my office sounded like I was being blasted by machine guns. Not only were the squirrels having a hey-day, but there was a stiff breeze, signaling a…

Late Summer Seafood Recipes

One of my end-of-summer rituals is to take stock of what’s in my freezer. There are several quarts of smothered okra to use for seafood or chicken and sausage gumbo to enjoy during the blustery cold weather. Lined up neatly…

Recipes to Celebrate

Mardi Gras, Valentine’s Day and other upcoming celebrations call for a variety of recipes.

Pure and Simple

Meals made with the bounty of fresh summer produce are just one of the joys of the season.

No Sacrifice

These fast and easy Lenten meals are so delicious that you won’t even miss the meat.

De la Cuisine: Easy as Pie

Perfect for chilly evenings, pot pies might not be authentic Acadian fare, but they are the ultimate comfort food

Chill Out with Sandwiches

When you’re starving but can’t stand the thought of heating up the kitchen, sandwiches are the perfect solution.

Related