Move over, Rudolph. Bodega in Lake Charles is leading the holiday cocktail lineup with the Vixen, a festive spin on the Sidecar. The cognac-forward cocktail with debatable origins is named after the motorcycle attachment used by its first patrons in…
Cajun rhythms, expertly crafted cocktails and genuine hospitality converge at Naq’s N Duson, one of Acadiana’s most enticing new no-frills destinations. Since opening in 2025, Naq’s has quickly earned acclaim for its Cajun and zydeco weekend brunch, generous plate lunches,…
By day, the scent of blueberry muffins, double chocolate cranberry scones, pecan-studded cinnamon buns, freshly baked breads and boudin-stuffed croissants drifts out of Lizzie’s on Main, the new European-style bakery from pastry wiz Elizabeth “Lizzie” Hansen, prized for her intricate,…
For Lynn Jenkins, co-owner and creative director of Taco Sisters in Lafayette, food has always been a love language. Her early influences were Martha Stewart, whose culinary and homemaking creativity felt “both elevated and attainable,” and later, Julia Child and…
Now celebrating its first anniversary, the long-awaited Shucks Louisiana Seafood House in Lake Charles emulates the spirit of the original Shucks in Abbeville. Opened in 1995, the iconic Abbeville landmark has been beloved for its fresh local oysters, Gulf seafood…
As Lent settles in following the indulgent whirl of Carnival season, Houma's Ember Kitchen + Cocktails has unveiled a new entrant in the city’s fast-rising zero-proof movement. Bar manager, Deanna Scott, leans into that trend with her latest creation, the…
Your curated Acadiana Holiday Drinks list from local favorite spots is here! Holiday parties are in full swing as 2025 comes to a close. The pressure is on. Will you meet the expectations that last year's host set at the…
The seasonally inspired Banana Nut Old Fashioned is the perfect cocktail for crisp autumn days. Created at 531 Liberty Café by mixologist Gina Domangue, it echoes the warm and inviting flavors of fall baking with cinnamon, brown sugar, nuts and…
It’s way past happy hour and the blistering sun is melting into twilight. You’re by the pool or on the porch, craving a sweet, ice-cold cocktail and some fresh seafood. Consider the Coastal Berry Crush, a fruity summertime sipper from…
It’s time to raise your glass to spring with a new tequila cocktail from Spoonbill Watering Hole’s bar manager, Tanner Dimmick. A revered mixologist, Dimmick is also known as one of the celebrated Gravy Boys, partnered with Vestal’s chef Sullivan…
With more consumers gravitating towards healthier beverage options, Acadiana imbibers are…
When considering a memorable cocktail to enliven chilly winter gatherings, the cozy warmth of holiday spices and indulgent desserts often come to mind. Le Grenadier’s Banana Wars cocktail adds a festive, sweet element that will spark conversations during any celebration.…
Bourbon’s robust, warming flavors of oak and caramel heighten the pies and cocktails of Thanksgiving. A holiday favorite for generations, the potent old fashioned celebrates bourbon in its purest form. Drinks International rated the versatile, timeless tipple as the second…
In the days leading up to a rapidly intensifying hurricane, we anxiously await the updates, wondering if it’ll be the next Big One. Should we ride it out or hit the road before it’s too late? When there’s no time…
Elevated comfort food, seasonal craft cocktails and daily brunch served until 3 p.m. are central to the allure of Peter Sclafani’s chic new SoLou (short for South Louisiana) near River Ranch. The stylish neighborhood eatery recently joined the growing list…
As spring edges into summer, the mere mention of a tall, cool mojito evokes images of tropical vacations and white-sand beaches. Few cocktails have survived the test of time better than the minty-sweet, fizzy libation laced with lime. One of…
When brisk winds blow in the land of gumbo, the sweet warming notes of bourbon invigorate guests enjoying Park Bistro’s festive signature libations…
During Louisiana’s fall harvest, our anticipation for Thanksgiving accelerates as November’s sweetest satsumas abound at roadside stands, backyards are strewn with…
The enticing Enzoni cocktail, created by bartender Vincenzo Errico of Milk & Honey in New York in the early 2000s, is…
Watermelon is the ultimate summertime treat. Whether it’s blended into a spritz, margarita, punch or daiquiri, it goes well with just about everything to…
Poor Boy’s Riverside Inn 240 Tubing Road Broussard 337-837-4011 poorboysriversideinn.com There is something undeniably nostalgic about holiday traditions. Family yuletide feasting at a favorite restaurant, helping mom twine the turducken, chilling the flutes and making classic cocktails with friends can…
When considering party drinks that could benefit from the oomph that vodka brings, Chef Andrew Green’s Get Lucky highball is a perfectly balanced sweet-and-sour sipper that marries small-batch honeysuckle vodka with blackberries, lemon, barrel-aged bitters and orgeat, an increasingly popular…
Lucky’s Fire & Smoke 6774 Johnston St., Lafayette 337-349-0957 luckyslafayette.com In the ancient hilltop village of Sault, known worldwide as the birthplace of lavender, the salubrious mountain air of Provence is filled with the intoxicating fragrance of lavender fields…
In January, Drinks International released its list of the most-ordered cocktails around the globe after surveying the world’s top 100 establishments. The 81-year-old Moscow mule ascended to the “top 10” rank among “The World’s Best-Selling Classic Cocktails in 2022.” A…